Sunday, March 14, 2010

Menu Plan for March 15-21


Monday- French toast w/ strawberries

Tuesday- Fried eggs and toast

Wednesday- Cereal

Thursday- Pancakes w/ sausage

Friday- Cereal or oatmeal

Saturday- Waffles or cinnamon rolls

Sunday- Cinnamon toast


Grilled cheese, peanut butter or turkey sandwiches, chicken noodle soup, baked potatoes, leftovers, or wraps

Sunday- Family Dinner w/ Eric’s parents


Monday – Taco salads

Tuesday – Fish w/ fries, hushpuppies, and coleslaw

Wednesday – Cheesy Potato soup w/ rolls

Thursday – Family Dinner at my grandma’s (Pizza and salad)

Friday – Spaghetti w/ corn and green beans

Saturday – Breakfast for Supper

Sunday –Leftovers

For more menu planning ideas go to

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