I'm a little late getting my menu up this week but I have been picking up my very cluttered home all morning. We had a very busy weekend and even though I prepared for church Saturday night things were still very hectic here yesterday. We started revival services at our church yesterday and my MIL and I hosted the guest speaker ( and family) as well as our pastor ( and family) for lunch yesterday. Thankfully we used her home and not my messy house. We will be having revival services tonight through Wednesday also so the meals we be rather simple this week.
Breakfast:
Monday- Birthday breakfast at Eric’s office.
Tuesday- Cereal w/ fruit salad and sausage cheese muffins
Wednesday- Scrambled eggs w/ biscuits
Thursday- Pancakes w/ bacon
Friday- Cereal w/ fruit salad
Saturday- French toast w/ bacon
Sunday- Cinnamon toast w/ fruit
Lunch:
Grilled cheese, peanut butter or tuna salad sandwiches, chicken noodle soup, leftovers, or frozen pizza
Sunday- Family Dinner
Supper:
Monday – Homemade mac and cheese w/ salad and peas
Tuesday – Chicken Fried Rice w/ broccoli
Wednesday – Turkey roast w/ mashed potatoes, green beans, and rolls
Thursday – Chicken fajitas w/ chips and salsa
Friday – Birthday supper for my MIL. I’m taking chili and a vegetable tray
Saturday – Dinner w/ my parents- Hamburgers w/ fries and baked beans
Sunday – Leftovers
For more menu planning ideas go to orgjunkie.com
1 comment:
looks like a great plan! I can't even eat boxed mac and cheese anymore..I've gotten so spoiled by home made...no chemicals!
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