Pages

Monday, July 20, 2009

Menu For July 20-26


Breakfast:
Monday- Pancakes w/ bacon and ham
Tuesday- Cereal w/ fruit
Wednesday- Fried eggs w/ biscuits and ham
Thursday- Oatmeal w/ toast and fruit
Friday- Scrambled eggs and toast
Saturday- Cinnamon rolls w/ fruit and bacon
Sunday- WYW (whatever you want)
Lunch:
Monday- Eat with Eric's parents
Tuesday- Eric will be out of town. I'll eat lunch at mom's.
Wednesday- Salad and wrap (me), Mac and Cheese w/ carrots, ranch dip and fruit (Eric and Olivia)
Thursday- Chicken noodle soup and grilled cheese
Friday- Chicken salad or turkey sandwiches w/ chips and fruit
Saturday- Eat out
Sunday- Family Dinner or leftovers (this is a good clean out the fridge day)
Supper:
Monday- Sub sandwiches w/ chips
Tuesday- Turkey roast w/ mashed potatoes, fried okra, and french bread
Wednesday- Crispy chicken sandwiches w/ oven fries and salad
Thursday- Chicken and dressing w/ green beans, scalloped potatoes, purple hull peas, coleslaw, and rolls (I'm cooking supper for our family. We will find out the gender of the baby that morning and want to tell everyone at once)
Friday- Steak w/ baked potatoes and salad
Saturday- Eat out ( We eat a mid-day meal on Saturdays that combines lunch and supper)
Sunday- Eat at church
For more meal planning ideas go to orgjunkie.com

1 comment:

Becca said...

I love chicken noodle soup, it is sooooo yummy!